Second Course: The Dinner

Chris was in charge of the turkey yet was too shy to have its picture taken.  But here are some photos of the other goods.  By the way, the turkey was amazing. 

The table before the guests came.

Clockwise from left: stuffing, mashed potatoes and gravy, prosciutto with honey brie on baguette, cranberry sauce, sweet and buttered sweet potatoes, and turkey.

A close up of my stuffing.  I love it and I made more of it yesterday.

Some pomegranate sparkling cider.

I love Thanksgiving and I am so happy to eat the leftovers for many many days. 

Up next: Dessert!