I'm pretty much a crescent roll convert. They're pretty, they taste delicious, and you can fill them with just about anything. Remember these ham and cheese crescent rolls? Yep, Anna pinned them from this blog and they got repinned 289 times overnight. Such is the power of the crescent roll.
I usually make my own dough, but when in a pinch (or a very lazy mood) the Pillsbury ones from a can are pretty darn good. As long as you don't mind the sheer moment of terror when you have to pop it open. For the love, I freak out every time.
How to:
Place dough triangles on a large baking sheet
Slice a peeled apple into one inch wedges
Melt half a cube of butter.
Mix in one tablespoon brown sugar, 1 teaspoon cinnamon, dash of nutmeg to the butter
Toss apple wedges in butter mixture
Roll one apple wedge in a crescent triangle
Coat top of roll with some butter from the mixture
Bake in 375 F oven for 12 minutes.
I love that this is the first "Fall food" I made this year. I used the apples I picked from Apple Hill, which made it even more special. And since these babies aren't too sweet, they'd go great with a cup of cocoa or hot apple cider.
As my friend Lizzie would say: "It's like having Fall in your mouth."
27 comments:
totally simple-my kind of baking!
YUM. I too am a crescent roll convert. What's your dough recipe?
@Kimia- it's the basic Betty Crocker dinner roll recipe.
I'm sold. Definitely a fan of this. Yum! I could so go for one of these right now =)
- Sarah
agirlintransit.blogspot.com
Yes! These are a perfect autumn treat...YUM!
yum! I made apple/turkey bacon/cheddar grilled cheese for dinner the other nite. They were delicious.
Why is opening a can of biscuits so scary? I always flinch and end up dropping the container!! I gotta buck up and get brave ha ha! These look SO yummy!!
Amy
Fashion and Beauty Finds
haha - i get scared too of the "pop" - funny how time hasn't changed that - but YUMMERS this looks good - perfect date night dessert - the beaus gonna love these!!! (ps by me they show the cheese and ham recipe on tv)
Swoon! Could these look any more divine? They look like something from a French Patisierre. Yum!! :)
Yum and so easy!
@Cafe Fashionista Thank you!
Oooh...Perfect with a cup of hot cider! :)
Mmh, they look delicious! xxx
Oh magical crescent rolls–you are so worth the tiny heart attack you give me when I pop open a tube!
The only problem is that I wouldn't be able to stop eating them...
YUMMERS!
well, this is pretty dang perfect. and i want a dozen of em.
girl, you are killing me! these look so delicious! just scrumptious! perfect for fall, or for any occasion!!!
i read a book last week called the whole thirty. i am trying it. pretty much eating meat and veggies. no carbs. no sweets. no bread. no cheese. no dairy. you are supposed to do this for thirty days. gulp!
but one day i will have a sweet treat. one day! and it might just be something like this! :)
These look so good! I keep on reading all these food posts and it makes me hungry! Haha
Anna
http://opshopaholic.blogspot.co.nz/
yummy they look delicious! nice pictures :) x
omg....those sound incredible! hope you have a good weekend!!
Thanks for the shout out :D
You KNOW I'm going to have to try these... I have too many apples as it is. "fall in your mouth" made me laugh, but it's so true!
Looks yummy!
looks amazing! might try this soon!
xo,
youandiplusmore.blogspot.com
yum yum yum! try these stuffed with pumpkin too, so good!!
xo,
Sandy
Sandy a la Mode
I am so making this tonight. It's raining and its cold so this will make things much better:) Thanks, sweetie.
This is my kind of baking! Easy! I love this and will have to try it
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